Kitchen Trainee: Launch Your Culinary Career in a Global Hotel

Hospitaliti; Brussel Hoofdstad; On-site; EUR 7,800 - 12,000; Full time

Benefits offered by this job

Housing allowance for international-st

Complimentary lunch on duty

Employee discounts at Hilton worldwide

Job summary

Hilton Brussels Grand Place is seeking a Kitchen Trainee for an internship of at least 3 months starting in 2026. You will work in the restaurant and Banqueting department, assisting with food preparation and learning under an experienced team in Brussels.

You will gain practical skills in culinary operations, participate in training opportunities, and benefit from a housing allowance for international students.

Qualifications

• Fluency in French and/or English is required.
• Enrolled in a hospitality school or similar programme.
• Passion for cooking and eagerness to learn.

Responsibilities

• Assist the Chef and kitchen team with food preparation.
• Help to prepare ingredients and set up workstations.
• Assist with starters, main courses and desserts under supervision.
• Maintain hygiene standards and clean workstations and equipment.
• Support service organization to ensure quality and efficiency.
• Contribute to recipe testing under the Chef's supervision.

Skills

Fluent in French/English

Education

Hospitality student

Job description

Hilton Brussels Grand Place is seeking a Kitchen Trainee for an internship of at least 3 months starting in 2026. You will work in the restaurant and Banqueting department, assisting with food preparation and learning under an experienced team in Brussels.

You will gain practical skills in culinary operations, participate in training opportunities, and benefit from a housing allowance for international students.