Culinary Intern with Housing Allowance & Lunch

Hotelhubert; Brussel; On-site; EUR 6,700 - 8,900; Part time

Benefits offered by this job

Housing allowance

Complimentary lunch

Employee discounts

Job summary

Hilton Brussels Grand Place is seeking a Kitchen Trainee for an internship of at least 3 months starting in 2026. You will work with the restaurant and Banqueting teams to develop culinary skills under the guidance of an experienced team.

Fluency in French and/or English, and enrollment in a hospitality programme are requested. The internship offers housing assistance for international students, complimentary lunches on duty, and exposure to an international hotel environment.

Qualifications

• Fluent in French and/or English.

Responsibilities

• Assisting the Chef and kitchen team with food preparation.
• Helping to prepare ingredients and set up workstations.
• Assisting with the preparation of starters, main courses and desserts under the Chef's supervision.
• Helping to clean and maintain workstations, kitchen utensils and equipment.
• Ensuring compliance with hygiene and food safety standards throughout all kitchen operations.
• Supporting the team in organising each service while ensuring quality and efficiency.
• Contributing to the creation and testing of new recipes under the Chef's supervision.
• Ensuring that every dish leaves the kitchen with an impeccable presentation.

Job description

Hilton Brussels Grand Place is seeking a Kitchen Trainee for an internship of at least 3 months starting in 2026. You will work with the restaurant and Banqueting teams to develop culinary skills under the guidance of an experienced team.

Fluency in French and/or English, and enrollment in a hospitality programme are requested. The internship offers housing assistance for international students, complimentary lunches on duty, and exposure to an international hotel environment.