Qualified Chefs/Cook

RETURNED SERVICES LEAGUE OF AUSTRALIA (QLD BRANCH); Gold Coast City; Vor Ort; AUD 73.000 - 83.000; Vollzeit

Zusammenfassung

Redlands RSL in Cleveland on the Bayside is seeking a qualified and passionate CHEF/COOK to join our busy kitchen team. This full-time, salaried role offers the chance to work in a premier hospitality venue delivering high-quality dishes to our members and guests.

You will bring a Certificate III in Commercial Cookery or higher, at least two years of experience, and the ability to work under pressure, evenings, weekends and holidays.

Qualifikationen

• Trade qualification in commercial cookery (Certificate III or higher).
• Minimum 2 years’ experience in a similar role.
• Strong culinary skills and ability to produce high-quality, consistent food.
• Ability to work under pressure in a fast-paced kitchen.
• Team player with ability to work independently and in a large kitchen team.
• Commitment to cleanliness and food safety.
• Flexibility to work evenings, weekends, public holidays, and split shifts.
• Legal right to work in Australia.

Kenntnisse

Culinary skills

Ausbildung

Certificate III in Commercial Cookery or higher

Jobbeschreibung

Located on the beautiful Bayside in Cleveland, Redlands RSL is a popular well-established, premier hospitality venue renowned for delivering exceptional experiences to our members and guests. Our venue features a busy a la carte restaurant, café, bars, gaming facilities, and function spaces, creating a dynamic and rewarding workplace. We are currently seeking a Qualified and Passionate CHEF/COOK to join our talented kitchen team. If you thrive in a fast-paced environment, take pride in producing high-quality food, and are looking to further your culinary career, we would love to hear from you.

What We Offer

• A full-time salaried position
• Competitive salary package of $73,000 - $83,000 per annum
• The opportunity to work in a busy, high - performing kitchen
• A supportive and professional team environment
• Career development opportunities within a respected hospitality venue
• A chance to showcase your skills in a premier hospitality venue

What We’re Looking For

• Trade Qualification - Certificate III in Commercial Cookery or higher
• Minimum 2 years’ experience in a similar role
• Strong culinary skills - ability to prepare high-quality, consistent food
• Ability to work under pressure in a fast-paced kitchen
• Team player - work effectively both independently and within a large kitchen team
• Commitment to cleanliness and food safety compliance
• Flexibility - availability to work evenings, weekends, public holidays, and split shifts as required
• Legal right to work in Australia

Submit your detailed resume outlining your trade qualifications, experience, and skills by 5:00 PM, Sunday 8th November 2026.

We look forward to welcoming a new chef to our outstanding team!