Premium Chef — Part-Time Shifts, Meals & Growth

Crown Resorts; Melbourne; On-site; AUD 34,000 - 44,000; Part time

Benefits offered by this job

Complimentary meals

Free uniforms

Discounts across Crown's retail andd

Career development and training

Staff parking and public transport

Job summary

Crown Resorts in Melbourne is seeking FT, casual or part-time Chefs to join our back-of-house teams across premium venues including Nobu. As a Chef, you will contribute to delivering high-quality dining experiences while upholding Crown's Service Excellence and care for guests and colleagues.

You’ll assist with daily kitchen operations, maintain rigorous food safety standards and work in a fast-paced, 24/7 rotating roster, with weekend availability and a Certificate III in Commercial Cookery or

Qualifications

• Previous experience in a high-volume or premium commercial kitchen.
• Strong understanding of food safety and hygiene standards.
• Availability to work casually or part-time across a 24/7 rotating roster, including weekends and public holidays.
• Certificate III in Commercial Cookery or equivalent (required).

Responsibilities

• Assisting with daily kitchen operations including food preparation and service
• Maintaining high standards of cleanliness and food safety
• Following HACCP and food safety protocols
• Working collaboratively in a fast-paced team environment

Skills

High-volume kitchen experience

Food safety knowledge

Flexible roster availability

Education

Certificate III in Commercial Cookery or equivalent

Job description

Crown Resorts in Melbourne is seeking FT, casual or part-time Chefs to join our back-of-house teams across premium venues including Nobu. As a Chef, you will contribute to delivering high-quality dining experiences while upholding Crown's Service Excellence and care for guests and colleagues.

You’ll assist with daily kitchen operations, maintain rigorous food safety standards and work in a fast-paced, 24/7 rotating roster, with weekend availability and a Certificate III in Commercial Cookery or