Food & Beverage Team Leader — Growth, Perks & Guest Impact

Minor Hotels ANZ; Maitland; On-site; AUD 43,000 - 65,000; Full time

Benefits offered by this job

Career growth

Hotel discounts

Global perks

Retail discounts

Experiences

Wellness program

Banking benefits

Job summary

Minor Hotels is seeking a Food & Beverage Team Leader for Avani Cypress Lakes Resort in NSW on a full-time basis. You will oversee the F&B outlets, mentor a small team, and ensure service standards across breakfast, lunch, and dinner shifts.

The role emphasizes coaching, rostering support, and maintaining high guest satisfaction while upholding RSA, hygiene, and WHS standards.

Qualifications

• Proven experience leading a hospitality/food & beverage team.
• Experience as a Food & Beverage Attendant, Waiter/Waitress or Bartender preferred.
• Current RSA (Responsible Service of Alcohol) certification.

Responsibilities

• Lead the F&B team to deliver professional, high-quality service.
• Take guest orders accurately and accommodate preferences.
• Demonstrate menu knowledge and confidently recommend options to guests.
• Oversee serving of food and beverages, maintaining standards and guest satisfaction.
• Coach and mentor team members; provide training as required.
• Assist with rostering, shift coordination, and workflow planning.
• Ensure compliance with RSA, hygiene, and WHS standards.
• Support management with reporting, stock management and service improvements.

Skills

Team leadership

Staff coaching

Guest service

RSA certification

Communication

Job description

Minor Hotels is seeking a Food & Beverage Team Leader for Avani Cypress Lakes Resort in NSW on a full-time basis. You will oversee the F&B outlets, mentor a small team, and ensure service standards across breakfast, lunch, and dinner shifts.

The role emphasizes coaching, rostering support, and maintaining high guest satisfaction while upholding RSA, hygiene, and WHS standards.