Demi Chef - French Bistro Kitchen, Collaboration & Growth

Anyday

Brisbane

On-site

AUD 45,000 - 65,000

Full time

13 days ago

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Benefits offered by this job

Daily team meals
Leadership training
Annual team celebration
Restaurant discounts
Gym membership discount
Yoga membership
Refer a friend bonus

Job summary

The French Exit in Brisbane is seeking a skilled Demi Chef to join our kitchen team, delivering refined French bistro dishes with consistency and care.

You will work closely with the Sous Chef and kitchen team, maintaining mise en place, supporting service during busy periods, and bringing a collaborative, positive attitude to the kitchen. Casual availability across a rotating roster, 9:00am–midnight, including evenings and weekends.

Qualifications

  • 1 year experience as a Demi Chef in a quality-driven kitchen.
  • Confidently prepare and plate dishes to a high standard.
  • Strong technical skills in structured kitchen systems.
  • Excellent understanding of mise en place, section organisation and food safety.
  • Ability to perform under pressure with attention to detail.
  • Collaborative, positive attitude and passion for professional kitchen team.
  • Casual availability across a rotating roster, with shifts 9:00am–midnight, including evenings & weekends.

Responsibilities

  • Deliver refined French bistro dishes with consistency and care.
  • Work closely with the Sous Chef and kitchen team to support service.
  • Contribute to a collaborative, quality-driven kitchen environment.

Skills

Demi Chef
Food safety
Mise en place
Teamwork
Under pressure
Attention to detail

Job description

The French Exit in Brisbane is seeking a skilled Demi Chef to join our kitchen team, delivering refined French bistro dishes with consistency and care.

You will work closely with the Sous Chef and kitchen team, maintaining mise en place, supporting service during busy periods, and bringing a collaborative, positive attitude to the kitchen. Casual availability across a rotating roster, 9:00am–midnight, including evenings and weekends.

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