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A prominent firm in food services is seeking an Operations & Compliance Manager to oversee compliance, location scouting, and supply chain operations. This role involves managing regulatory approvals, negotiating rental agreements, and ensuring smooth operations across multiple kitchens in the Middle East. The ideal candidate will have 8-10 years of experience in F&B operations, particularly in cloud kitchens or QSR, with a robust understanding of local regulations and hands-on experience in operational systems. The work is based in Dubai, UAE, offering a full-time position with significant responsibilities.