Indian Cuisine Commis 1 — Craft Authentic Dishes

AccorHotels Middle East; Dubai; On-site; AED 120,000 - 200,000; Full time

Job summary

A leading hospitality group is looking for a Commis 1 specializing in Indian cuisines to join their culinary team in Dubai. The ideal candidate should have a culinary diploma, food safety certification, and basic culinary skills. Responsibilities include assisting in food preparation, maintaining a clean workstation, and following recipes accurately. This role provides a great opportunity for entry-level chefs passionate about culinary arts.

Qualifications

• Knowledge of Indian and Arabic ingredients and cooking techniques.
• Proficiency in knife skills and kitchen equipment operation.
• Ability to work efficiently in a fast-paced environment.

Responsibilities

• Assist in the preparation of ingredients for Indian and Arabic dishes.
• Follow recipes and cooking techniques as directed by senior chefs.
• Maintain a clean and organized workstation.
• Adhere to food safety and hygiene standards.
• Collaborate with kitchen staff to ensure timely food preparation.

Skills

Basic culinary skills with a focus on Indian and Arabic cuisines

Excellent time management and organizational skills

Strong attention to detail

Good communication skills

Education

Culinary diploma or equivalent qualification

Food safety certification

Job description

A leading hospitality group is looking for a Commis 1 specializing in Indian cuisines to join their culinary team in Dubai. The ideal candidate should have a culinary diploma, food safety certification, and basic culinary skills. Responsibilities include assisting in food preparation, maintaining a clean workstation, and following recipes accurately. This role provides a great opportunity for entry-level chefs passionate about culinary arts.