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Hyatt Hotels Corporation is seeking a Commis Chef for the Commissary to deliver a consistent, high-quality product and to support the outlets with courteous, professional, and flexible service aligned with Hyatt International standards.
The role requires 1 year of work experience as Commis Chef or 2 years as an Apprentice in a hotel or restaurant with good standards, plus basic culinary skills and good hygiene knowledge. Training and growth opportunities are provided within Hyatt.
Hyatt Hotels Corporation is seeking a Commis Chef for the Commissary to deliver a consistent, high-quality product and to support the outlets with courteous, professional, and flexible service aligned with Hyatt International standards.
The role requires 1 year of work experience as Commis Chef or 2 years as an Apprentice in a hotel or restaurant with good standards, plus basic culinary skills and good hygiene knowledge. Training and growth opportunities are provided within Hyatt.