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A leading hospitality company in Ras Al Khaimah seeks a talented Commis Chef to prepare and present high-quality dishes while ensuring excellent guest experiences. The ideal candidate will have experience in culinary roles, a passion for food, and strong communication skills. This full-time position offers an entry-level entry into the culinary field with growth opportunities within the team. Candidates should hold NVQ Level 1 or higher and possess basic food hygiene certification.