Banquet Events Supervisor — Luxury Hotel Experience

PALAZZO VERSACE DUBAI; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

Palazzo Versace Dubai is seeking a banquet supervisor to lead operations for upscale events. You will coordinate with sales, catering and kitchen teams to ensure flawless execution, from menus and layouts to staffing and decor.

The role requires strong organizational, communication and multitasking abilities, with flexibility to work evenings and weekends. As a key point of contact for clients and guests, you will ensure exceptional service, manage on-site adjustments, and uphold the highest

Qualifications

• Experience supervising banquet operations in a luxury/hospitality setting.
• Proven ability to coordinate multiple events simultaneously.
• Strong communication with clients, guests and staff.
• Knowledge of banquet service procedures and industry best practices.
• Willingness to work evenings, weekends and holidays as required by events.

Responsibilities

• Understand client event requirements and preferences.
• Coordinate with sales and catering to plan menus, layouts and details.
• Ensure equipment, staffing and materials are arranged for each event.
• Oversee setup and breakdown of spaces according to client specs.
• Coordinate with kitchen for timely food and beverage service.
• Monitor event progress and resolve issues to ensure client satisfaction.
• Interact with clients and guests to meet needs promptly and professionally.
• Handle complaints or special requests to ensure satisfaction.
• Maintain inventory of banquet supplies and identify cost-saving opportunities.

Skills

Banquet coordination

Event supervision

Customer service

Communication

Multitasking

Interpersonal skills

Job description

Palazzo Versace Dubai is seeking a banquet supervisor to lead operations for upscale events. You will coordinate with sales, catering and kitchen teams to ensure flawless execution, from menus and layouts to staffing and decor.

The role requires strong organizational, communication and multitasking abilities, with flexibility to work evenings and weekends. As a key point of contact for clients and guests, you will ensure exceptional service, manage on-site adjustments, and uphold the highest