Bakery Station Chef — Craft & Prep Expert

Marriott Hotels Resorts; Ajman; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hotel chain in the United Arab Emirates is seeking a skilled chef to prepare special meals, maintain food quality, and assist management with various tasks. Ideal candidates will have a Technical Trade or Vocational School Degree and at least 3 years of relevant experience. You will ensure adherence to quality and safety standards while developing positive relationships within the team. This role does not require supervisory experience, making it suitable for experienced cooks looking for a new opportunity.

Qualifications

• At least 3 years of related work experience.
• No supervisory experience required.
• Must prepare and cook food according to recipes and quality standards.

Responsibilities

• Prepare special meals and regulate oven temperatures.
• Maintain food logs and monitor food quality.
• Assist management in tasks such as hiring and training.

Skills

Cooking skills

Food safety standards

Time management

Communication skills

Education

Technical Trade or Vocational School Degree

Job description

A leading hotel chain in the United Arab Emirates is seeking a skilled chef to prepare special meals, maintain food quality, and assist management with various tasks. Ideal candidates will have a Technical Trade or Vocational School Degree and at least 3 years of relevant experience. You will ensure adherence to quality and safety standards while developing positive relationships within the team. This role does not require supervisory experience, making it suitable for experienced cooks looking for a new opportunity.