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A leading global hospitality company is seeking a Chef de Partie specializing in Arabic cuisine. The ideal candidate will supervise kitchen staff, ensure food quality, and assist in managing food costs. With a minimum of 2 years of experience as a Chef de Partie and relevant cooking qualifications, you will contribute to delivering an exceptional dining experience in a thriving environment. Join the team to help maintain high standards of hygiene and safety while nurturing budding culinary talents.