Senior Event Caterer

Placements24; Gauteng; Hybrid; ZAR 180,000 - 300,000; Full time

Benefits offered by this job

Hybrid work model

Event-based bonuses

Training and development opportunities

Job summary

Placements24 is seeking a dedicated Senior Event Caterer for dynamic events in Tembisa, Gauteng. You will oversee catering services from setup to service, coordinating on-site teams and ensuring top-quality food presentation and guest experience.

The role offers a hybrid work model with opportunities to work at diverse, prestigious events in the Tembisa area. Flexibility for evenings, weekends and holidays is required, and you will collaborate closely with the catering manager to deliver

Qualifications

• 3+ years of experience in event catering.
• Strong knowledge of food safety and hygiene regulations.
• Excellent leadership and team coordination skills.
• Flexible hours including evenings, weekends, and holidays.
• Good communication and interpersonal skills.
• Physical stamina to stand for long periods and lift moderately heavy items.

Responsibilities

• Oversee setup and execution of catering services for events.
• Lead and coordinate on-site catering team.
• Ensure food prepared, presented and served to high standards.
• Manage event logistics, equipment, staffing, timelines.
• Conduct quality checks to ensure guest satisfaction.
• Maintain cleanliness and organization of spaces and equipment.

Skills

Event catering

Leadership

Food safety

Client communication

Team coordination

Stamina

Job description

About the Role

Our client is seeking a dedicated Senior Event Caterer to join their esteemed team in Tembisa . This role is crucial for delivering exceptional catering experiences at a variety of events, from intimate gatherings to large-scale functions. You will work closely with the catering manager to ensure every detail is meticulously handled, from food preparation and presentation to seamless service delivery. The ideal candidate possesses a passion for food, a keen eye for detail, and a commitment to providing outstanding customer service in a dynamic, often fast-paced environment, contributing to memorable occasions for clients.

Key Responsibilities

• Oversee the setup and execution of catering services for various events, ensuring timely and efficient delivery.
• Lead and coordinate the on-site catering team, providing direction and support during events.
• Ensure all food is prepared, presented, and served according to high-quality standards and client specifications.
• Manage event logistics , including equipment setup, staffing, and adherence to timelines.
• Conduct quality checks throughout the event to ensure guest satisfaction and address any issues promptly.
• Maintain cleanliness and organization of event spaces and catering equipment.

Requirements

• Proven experience as a Catering Staff or similar role, with at least 3 years in an event setting.
• Strong understanding of food safety and hygiene regulations.
• Excellent leadership and team coordination skills.
• Ability to work flexible hours, including evenings, weekends, and holidays as required by event schedules.
• Good communication and interpersonal skills for effective client and team interaction.
• Physical stamina to stand for long periods and lift moderately heavy items.

Benefits

• Competitive annual salary and potential for event-based bonuses.
• Hybrid work model offering a blend of on-site event execution and off-site coordination.
• Opportunities to work at diverse and prestigious events in the Tembisa area.
• Training and development opportunities within the catering sector.
• A collaborative and supportive team environment.