Remote Virtual Event Catering Consultant

Placements24; Benoni; Hybrid; ZAR 420,000 - 720,000; Part time

Benefits offered by this job

Fully remote role

Contract-based with ongoing projects

Exposure to virtual hospitality trends

Job summary

Placements24 is seeking a Remote Virtual Event Catering Consultant to design and deliver innovative catering for virtual and hybrid events across the Gauteng region and beyond.

You will advise clients on food and beverage solutions, create bespoke menus, and coordinate sourcing, packaging, and delivery for distributed attendees using Zoom or Teams. Strong consulting, logistics and communication skills are essential.

Qualifications

• Proven experience in catering, event planning or hospitality management, with focus on virtual or hybrid events.
• Strong understanding of logistics, food safety, and delivery coordination in distributed models.
• Excellent consulting, communication and client relationship skills.
• Ability to design innovative catering solutions for virtual/hybrid events.

Responsibilities

• Consult with clients to design bespoke catering solutions for virtual and hybrid events, considering logistics and attendee experience.
• Develop creative menu options and package proposals for attendees across locations.
• Advise on best practices for sourcing, packaging, and delivery coordination for virtual events.
• Collaborate with virtual event platforms and logistics partners to ensure seamless catering integration.
• Provide budgeting guidance for virtual event catering initiatives and cost optimization.
• Stay updated on virtual hospitality trends and new delivery models.
• Develop client-facing materials and presentations to showcase catering capabilities.
• Offer ongoing support and problem solving throughout planning and execution phases.

Skills

Catering

Event planning

Hospitality management

Virtual events

Client consulting

Logistics

Communication

Tools

Zoom

Microsoft Teams

Job description

About the Role

Our client, a forward-thinking innovator in the event services sector, is seeking a creative and adaptable Remote Virtual Event Catering Consultant. This role is designed for an individual who understands the nuances of providing culinary experiences for virtual and hybrid events. You will work remotely, advising clients on how to best deliver food and beverage solutions for their online gatherings, working from anywhere. The focus is on innovative approaches to catering that enhance the virtual attendee experience, connecting with clients and supporting them throughout the Gauteng region and beyond.

Key Responsibilities

• Consult with clients to design bespoke catering solutions for virtual and hybrid events, considering logistics and attendee experience.
• Develop creative menu options and package proposals suitable for delivery to attendees across various locations.
• Advise on best practices for food sourcing, packaging, and delivery coordination for virtual events.
• Collaborate with virtual event platforms and logistics partners to ensure seamless integration of catering services.
• Provide expert guidance on budgeting and cost-effectiveness for virtual event catering initiatives.
• Stay current with trends in virtual hospitality and innovative food delivery models.
• Develop client-facing materials and presentations to showcase catering capabilities for virtual events.
• Offer ongoing support and problem-solving for clients throughout the planning and execution phases of their virtual events.

Requirements

• Proven experience in catering, event planning, or hospitality management, with a specific focus on virtual or hybrid event solutions.
• Strong understanding of logistics, food safety, and delivery coordination in a distributed model.
• Excellent consulting, communication, and client relationship management skills.
• Ability to think creatively and develop innovative solutions for unique catering challenges.
• Proficiency in virtual collaboration tools (e.g., Zoom, Microsoft Teams) and project management software.
• Self-motivated and able to work independently with minimal supervision from a remote location.
• Experience in menu development and presentation is highly desirable.
• A background in the Gauteng hospitality market is a plus but not essential due to the remote nature of the role.

Benefits

• A competitive annual remuneration of between and R, based on experience and project scope.
• The flexibility of a fully remote position, allowing you to work from any location.
• Opportunity to be at the forefront of innovative event catering solutions for the growing virtual market.
• Engage with a diverse range of clients and contribute to unique event experiences.
• Contract-based role with potential for ongoing projects and retainers.