Zone Operations Manager - Fast-Paced Restaurant

Raising Cane's; Baton Rouge (LA); On-site; USD 17,047 - 24,280; Full time

Benefits offered by this job

Medical, Dental, Vision & Pharmacy Benefits

401(k) With Employer Match

Tuition Reimbursement

Weekly Pay

Job summary

Raising Cane's in Baton Rouge is seeking a Restaurant Zone Manager to oversee daily operations and uphold company standards. The role requires managing a restaurant zone, ensuring excellence in service, cleanliness, and compliance with Raising Cane's policies.

The ideal candidate will have a strong background in restaurant management, be detail-oriented, and possess exceptional communication skills. Benefits include health insurance, 401(k), weekly pay, and paid time off.

Qualifications

• 1+ years of restaurant or retail management experience, or Raising Cane’s advanced crew experience.
• Must complete all required Raising Cane’s company training programs.
• Must be 18 years of age or older.

Responsibilities

• Ensures operations meet Raising Cane’s standards.
• Manages assigned zone according to Raising Cane’s operations and safety standards.
• Provides exemplary customer service.

Skills

Detail-oriented

Organized

Strong communication skills

Self-driven

Education

High school diploma or equivalent

Job description

Raising Cane's in Baton Rouge is seeking a Restaurant Zone Manager to oversee daily operations and uphold company standards. The role requires managing a restaurant zone, ensuring excellence in service, cleanliness, and compliance with Raising Cane's policies.

The ideal candidate will have a strong background in restaurant management, be detail-oriented, and possess exceptional communication skills. Benefits include health insurance, 401(k), weekly pay, and paid time off.