Zone Manager — Fast-Paced Restaurant Ops

Raising Cane's; Houston (TX); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Weekly pay

Competitive pay

Paid time off

8 paid holidays

Casual work attire

Weekly pay (some locations bi-weekly)

Job summary

Raising Cane's Chicken Fingers is hiring a Restaurant Zone Manager in Houston. You will support the Restaurant Leader in day-to-day operations for one restaurant zone, ensuring Raising Cane’s standards and culture are upheld during shifts.

The role requires leadership of crewmembers, strict adherence to policies, and a focus on customer service in a fast-paced kitchen environment. Strong communication and organizational skills are essential for success.

Qualifications

• Detail-oriented and organized with the ability to manage multiple priorities.
• Excellent written and verbal communication skills.
• Proven leadership in a fast-paced restaurant or retail setting.

Responsibilities

• Support the Restaurant Leader in daily operations for one restaurant zone.
• Enforce company standards, policies and safety procedures.
• Direct crewmembers during shifts and ensure excellent customer service.

Skills

Detail-oriented

Strong communication

Leadership

Flexible

Education

High school diploma or equivalent

Job description

Raising Cane's Chicken Fingers is hiring a Restaurant Zone Manager in Houston. You will support the Restaurant Leader in day-to-day operations for one restaurant zone, ensuring Raising Cane’s standards and culture are upheld during shifts.

The role requires leadership of crewmembers, strict adherence to policies, and a focus on customer service in a fast-paced kitchen environment. Strong communication and organizational skills are essential for success.