Upscale Server: Guest-Focused Service & Growth

STK Denver; Denver (CO); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Comprehensive benefits package

Dining discounts and onsite meals

Career development & growth

Paid sick time (state/local)

EAP

Commuter and dependent care benefits

Job summary

STK Denver is seeking an enthusiastic Server to deliver exceptional service in a fast-paced, upscale dining environment. You will greet guests, present menu knowledge, take orders, and ensure accurate, timely delivery while maintaining an inviting atmosphere.

Ideal candidates bring previous serving experience, a passion for hospitality, strong communication skills, and the ability to multi-task during busy shifts. Availability for nights, weekends, and holidays is required.

Qualifications

• Prior serving experience in a high-volume, upscale dining setting.
• Strong knowledge of food, wine, and cocktails.
• Ability to multi-task in a fast-paced environment.
• Excellent communication with guests and team members.

Responsibilities

• Greet guests warmly and guide them through the Vibe Dining experience
• Provide detailed knowledge of the menu, specials, and beverage pairings
• Take accurate food and beverage orders, entering them into the POS system
• Deliver food and beverages promptly, ensuring proper presentation and accuracy
• Monitor guest satisfaction, address concerns professionally and efficiently
• Assist team members as needed to maintain a smooth and seamless service flow
• Perform opening and closing side work as assigned by the management team
• Maintain clean and organized service areas throughout the shift
• Process payments, issue receipts, and thank guests for their visit while encouraging them to return

Skills

Guest service excellence

Upscale dining knowledge

Wine & beverage pairing

Excellent communication

Job description

STK Denver is seeking an enthusiastic Server to deliver exceptional service in a fast-paced, upscale dining environment. You will greet guests, present menu knowledge, take orders, and ensure accurate, timely delivery while maintaining an inviting atmosphere.

Ideal candidates bring previous serving experience, a passion for hospitality, strong communication skills, and the ability to multi-task during busy shifts. Availability for nights, weekends, and holidays is required.