Upscale Restaurant Manager JN -102026-182250

Goodwin Recruiting

Raleigh (NC)

Sur place

USD 70 000 - 80 000

Plein temps

Il y a 30 heures
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Avantages offerts par ce poste

Healthcare benefits
PTO & vacation
401(k) plan
Career growth opportunities

Résumé du poste

Goodwin Recruiting is seeking a Restaurant Manager for a renowned high-volume steakhouse. You will lead daily operations, mentor a talented team, and ensure a polished, guest-focused environment.

The role requires 3-5+ years in upscale dining, strong leadership, and flexibility to work evenings and weekends. Benefits include healthcare, PTO, 401(k), and a performance-based bonus, with a salary range of $70,000 - $80,000.

Qualifications

  • 3-5+ years of management experience in upscale or fine-dining restaurants.
  • Strong leadership and team development skills.
  • Proven ability to enhance guest satisfaction and maintain a high-performance culture.
  • Exceptional organizational skills and attention to detail.
  • Availability to work evenings, weekends, and holidays.

Responsabilités

  • Lead daily restaurant operations, ensuring a seamless guest experience.
  • Inspire, mentor, and develop a talented team.
  • Uphold the highest standards of service, safety, and hospitality.
  • Collaborate with the culinary team on seasonal offerings and guest experiences.
  • Create an engaging, professional atmosphere for both guests and team members.

Connaissances

Leadership
Team development
Guest satisfaction
Organizational skills
Evenings/weekends/holidays flexibility

Description du poste

Are you a passionate hospitality leader ready to make your mark in a renowned, high-volume steakhouse? We’re looking for an experienced Restaurant Manager who thrives in a polished, guest-focused environment and is driven to deliver exceptional service every day.

What You’ll Do
  • Lead daily restaurant operations, ensuring a seamless guest experience
  • Inspire, mentor, and develop a talented team dedicated to excellence
  • Uphold the highest standards of service, safety, and hospitality
  • Collaborate with the culinary team on seasonal offerings and guest experiences
  • Create an engaging, professional, and welcoming atmosphere for both guests and team members
What We’re Looking For
  • 3-5+ years of management experience in upscale or fine-dining restaurants
  • Strong leadership and team development skills
  • Proven ability to enhance guest satisfaction and maintain a high-performance culture
  • Exceptional organizational skills and attention to detail
  • Availability to work evenings, weekends, and holidays
What’s In It For You
  • Competitive base salary with performance-based bonus opportunities
  • Healthcare benefits
  • PTO & vacation
  • 401(k) plan
  • Career growth opportunities within a respected restaurant group
Join a Team That Delivers Excellence Every Day!

If you’re passionate about hospitality and thrive in a refined, high-volume environment, we’d love to meet you.

$70,000 - $80,000

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