University Cook - Mornings, Flexible Schedule

Sodexo; Dubuque (IA); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Paid time off and holidays

Medical, dental, and vision benefits

401k and tuition reimbursement

Shift meals / uniforms / parking

Job summary

Sodexo is seeking a Cook for Clarke University in Dubuque, IA. You will prepare, portion, cook, and present hot and cold items for all meals and events, following Sodexo’s culinary standards and safety practices.

Requirements include a high school diploma or equivalent and 0–2 years’ related experience. You should follow recipes and instructions, work well in a fast-paced kitchen, and keep a clean, organized workstation while delivering quality dishes.

Qualifications

• High school diploma or equivalent required.
• 0–2 years related work experience.
• Ability to follow written and verbal instructions.
• Knowledge of basic food preparation and safety.

Responsibilities

• Prepare, portion, cook, and present hot and cold foods for all meal periods and events.
• Follow current recipes and product directions to ensure quality and consistency.
• Estimate food requirements and requisition supplies.
• Maintain clean, organized workstation and adhere to safety standards.

Skills

Food preparation

Following instructions

Recipe reading

Kitchen safety

Education

High School diploma or equivalent

Tools

Kitchen equipment

Job description

Sodexo is seeking a Cook for Clarke University in Dubuque, IA. You will prepare, portion, cook, and present hot and cold items for all meals and events, following Sodexo’s culinary standards and safety practices.

Requirements include a high school diploma or equivalent and 0–2 years’ related experience. You should follow recipes and instructions, work well in a fast-paced kitchen, and keep a clean, organized workstation while delivering quality dishes.