Team Member/Superfood Ninja

Vitality Bowls Redding; Redding (CA); Vor Ort; USD 21.000 - 30.000; Teilzeit

Zusammenfassung

Vitality Bowls Redding in California is seeking a friendly team member to assist customers, explain the health benefits of ingredients, and keep the front of house clean. You will handle take-out orders, operate the POS, and follow sanitation guidelines in a fast-paced cafe environment.

You will also maintain cleanliness, stock supplies, and collaborate with managers to ensure accurate orders and timely service. A positive attitude and good teamwork are essential.

Qualifikationen

• Food handlers certification
• Able to operate a POS system and handle cash/credit transactions
• Follow health, sanitary, and safety requirements
• Able to stand for long periods and lift light to moderate loads
• Positive attitude and teamwork

Aufgaben

• Memorize training material and explain health benefits of ingredients to customers
• Keep the front lobby and outside area clean
• Provide excellent customer service and give accurate wait times
• Assist and ring up guests, answer phone calls and take orders
• Follow sanitation guidelines and complete all opening/closing duties
• Stock and rotate food, put away deliveries, and maintain organized workspace
• Communicate with managers about schedules and days off
• Carry out food to customers and ensure orders are correct and timely

Kenntnisse

Customer service

Food handling

POS system

Cash handling

Sanitation

Teamwork

Stamina

Tools

POS system

Jobbeschreibung

Job Description:

• Memorize the training material and be able to explain the health benefits of the ingredients and the food to customers in an upbeat and informative manner
• Keep the front lobby and outside area clean
• Have excellent customer service, including being positive and extremely polite and informative to customers, as well as giving accurate wait times
• Assist and ring up guests, answer phone calls and take orders over the phone
• Have a thorough knowledge of the food and recipes. Must be able to follow recipes and to make all food in a timely and sanitary manner.
• Prep food according to proper procedures
• Continuously and thoroughly clean the kitchen and lobby
• Put away deliveries and keep everything organized
• Washing dishes and put away
• Communicate with other staff to ensure that all orders are made correctly and in a timely way
• Carry out food to customers
• Communicate with managers about the schedule, informing them in a timely manner of days off needed
• Show up on time and take breaks for the appropriate length of time
• Complete all opening and closing duties
• Perform additional tasks requested by your manager
• Follow sanitation guidelines
• Stock and rotate food
• Adhere to safety procedures
• Practice cost-cutting measures
• Pitch in and work as a team
• Track food quality
• Handle specials circumstances
• Communicate effectively with coworkers and managers

Requirements:

• food handlers certification
• Must be able to handle a basic computer, POS system; handling cash and credit cards
• Follow health, sanitary, and safety requirements
• Must be able to stand for long periods of time, occasionally lift heavy boxes, move quickly and have a sense of urgency
• Maintain a clean and work appropriate personal appearance
• Come to work with a positive attitude, and are willing to work well with others