Team Member/Superfood Ninja

Vitality Bowls Redding; Redding (CA); On-site; USD 29,000 - 38,000; Full time

Job summary

Vitality Bowls Redding is hiring a team member to assist customers, prepare food, and maintain a clean dining area. You will explain the health benefits of ingredients, manage orders and phone calls, and ensure timely service with accuracy and courtesy.

Candidates should uphold sanitation guidelines, handle cash/credit transactions, and work well within a team. A positive attitude and reliability are essential for success in this fast-paced position at our Redding location.

Qualifications

• Candidate must demonstrate excellent customer service skills.
• Positivity and ability to explain health benefits of ingredients.
• Strong communication with customers and team members.
• Ability to handle cash/credit transactions accurately.

Responsibilities

• Memorize training materials and explain benefits of ingredients to customers.
• Keep front lobby and outside area clean.
• Provide excellent customer service and inform customers with accurate wait times.
• Assist and ring up guests, answer phones, and take orders.
• Follow recipes precisely and prepare food in a timely, sanitary manner.
• Prep food according to proper procedures.
• Maintain cleanliness in kitchen and lobby throughout shift.
• Stock and rotate food; manage deliveries and organize storage.
• Wash dishes and keep workstation tidy.
• Coordinate with staff to ensure accurate and timely orders.
• Communicate schedule needs and days off with managers.
• Show up on time and adhere to breaks and opening/closing duties.
• Perform additional tasks as requested by management.
• Follow sanitation guidelines and safety procedures.
• Demonstrate cost-conscious behavior and teamwork.
• Track quality of food and handle special circumstances.

Skills

Customer service

Positive attitude

Teamwork

Communication

Urgency

Tools

POS system

Job description

Job Description

• Memorize the training material and be able to explain the health benefits of the ingredients and the food to customers in an upbeat and informative manner
• Keep the front lobby and outside area clean
• Have excellent customer service, including being positive and extremely polite and informative to customers, as well as giving accurate wait times
• Assist and ring up guests, answer phone calls and take orders over the phone
• Have a thorough knowledge of the food and recipes. Must be able to follow recipes and to make all food in a timely and sanitary manner.
• Prep food according to proper procedures
• Continuously and thoroughly clean the kitchen and lobby
• Put away deliveries and keep everything organized
• Washing dishes and put away
• Communicate with other staff to ensure that all orders are made correctly and in a timely way
• Carry out food to customers
• Communicate with managers about the schedule, informing them in a timely manner of days off needed
• Show up on time and take breaks for the appropriate length of time
• Complete all opening and closing duties
• Perform additional tasks requested by your manager
• Follow sanitation guidelines
• Stock and rotate food
• Adhere to safety procedures
• Practice cost-cutting measures
• Pitch in and work as a team
• Track food quality
• Handle specials circumstances
• Communicate effectively with coworkers and managers

Requirements

• food handlers certification
• Must be able to handle a basic computer, POS system; handling cash and credit cards
• Follow health, sanitary, and safety requirements
• Must be able to stand for long periods of time, occasionally lift heavy boxes, move quickly and have a sense of urgency
• Maintain a clean and work appropriate personal appearance
• Come to work with a positive attitude, and are willing to work well with others