Team Leader

Jack in the Box

Banning (CA)

On-site

USD 2,066,000 - 2,755,000

Full time

14 days+

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Benefits offered by this job

Shift Meal Allowance
Medical, Dental and Colonial Benefits
401(k) plan
Advancement opportunities

Job summary

Jack in the Box in Banning, CA is seeking a Team Leader to motivate staff, uphold guest service standards, and maintain a clean, safe dining area. You will model upbeat behavior, coach team members, and ensure fast, friendly service in a high-energy environment.

This role requires a High School diploma or GED, at least 6 months in a restaurant, and ability to read, write, and speak English. You’ll help with daily operations and training, with advancement opportunities within the Jack family.

Qualifications

  • High School Diploma, GED or foreign equivalent preferred.
  • Minimum of 6 months’ experience in the restaurant industry.
  • Ability to read, speak, and write effectively in English.
  • Ability to stand and walk approximately 85%-95% of shift; ability to lift and carry 10-50 lbs.
  • Additional administrative duties as assigned.
  • This is in addition to the qualifications of a Team Member and Shift Leader.

Responsibilities

  • Assist in managing the daily activities to achieve excellent performance.
  • Role model behavior motivates and inspires others.
  • Create an environment that is fun, friendly, clean and safe.
  • Demonstrate a strong awareness and concern for food quality and safety.
  • Work in a fast-paced and high energy environment that requires you to shift priorities.

Skills

Team Leadership
Guest Experience
English Proficiency

Education

High School Diploma, GED or foreign equivalent preferred

Job description

770 W Ramsey St, Banning, California 92220

Asan independently owned and operated Jack in the Box franchisee serving the Southern California area, we take pride in achieving excellence while enjoying what we do every day.

We believe in promoting from within and fostering a true “Jack family” atmosphere. If you’re hardworking, honest, and bring a positive attitude, it’s time to reward yourself-come join our Jack family!

TEAM LEADER
Team Leaders

serve as role models who motivate and inspire others while maintaining a friendly, clean, and safe environment. They consistently deliver exceptional guest experience, train team members, and provide ongoing support and coaching. Thriving in a fast-paced, high-energy workplace, they demonstrate strong ethical standards and treat everyone with kindness and respect.

Bring your SMILE and lead the way!

Supervise and:
  • Assist in managing the daily activities to achieve excellent performance.
  • Role model behavior motivates and inspires others.
  • Create an environment that is fun, friendly, clean and safe.
  • Demonstrate a strong awareness and concern for food quality and safety.
  • Work in a fast-paced and high energy environment that requires you to shift priorities.
Requirements
  • High School Diploma, GED or foreign equivalent preferred
  • Minimum of 6 months’ experience in the restaurant industry
  • Ability to read, speak, and write effectively in English.
  • Ability to stand and walk approximately 85%-95% of shift; ability to lift and carry 10-50 lbs.Ability to work with a diverse group of people.
  • Additional administrative duties as assigned.
  • This is in addition to the qualifications of a Team Member and Shift Leader
Benefits
  • Shift Meal Allowance
  • Medical, Dental and Colonial Benefits (upon eligibility)
  • 401(k) plan upon 90-day eligibility from date of hire
  • Advancement opportunities

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