Tavern Server/ Bartender

Ron Jaworski Golf; Gloucester Township (NJ); On-site; USD 8,300 - 9,600; Part time

Benefits offered by this job

Growth opportunities

Employee golf privileges

Chef prepared shift meals at no cost

Job summary

Ron Jaworski Golf’s Valleybrook Country Club in Blackwood, NJ is seeking a part-time Tavern Server/Bartender to join our spirited team. Provide prompt service, maintain bar area and glassware, and ensure compliance with beverage laws.

You should understand fine and casual dining, be of legal age to serve liquor, and excel in customer service. We offer meals, employee discounts, and golf privileges.

Qualifications

• Fine and casual dining knowledge.
• Must be of legal age to serve liquor according to state law.
• Excellent customer service skills.
• Dependable and able to work in a fast-paced environment.
• Team player with strong communication and interpersonal skills.
• Experience operating a computerized cash register.

Responsibilities

• Maintain a professional appearance at all times.
• Provide prompt and efficient customer service.
• Maintains a supply of all bar products/supplies, including all glassware.
• Maintains the sanitation and cleanliness of the bar area(s), glassware and equipment.
• Assures that all laws applicable to beverage operations are consistently followed.
• Learn the names of regulars and personally recognize them.
• Monitor guest experience and take appropriate action to assure the best customer service.
• Prepares garnishes, mixes and pre-mixed drinks.

Skills

Fine dining knowledge

Liquor serving age

Customer service

Dependable

Fast-paced environment

Team player

Communication skills

Cash register

Tools

Cash register system

Job description

Job DetailsJob Location: Valleybrook Country Club - Blackwood, NJ 08012Position Type: Part TimeEducation Level: NoneSalary Range: $6.05 - $6.05 HourlyJob Category: Tavern Server/ BartenderAre you a master mixologist with a knack for spreading joy? Look no further – Valleybrook Country Club wants YOU to join our spirited team as a Tavern Server/Bartender!

About Us:

Ron Jaworski Golf strives to be an employer of choice. When you join our team, you won't only get to use your skills to help grow our business, you also get to join the rapidly expanding Ron Jaworski Golf family. This diverse team takes pride in working hard and playing hard. We foster a culture of opportunity by helping our employees advance their careers and always look for opportunities to promote and celebrate our hard-working staff. We are passionate about creating memorable experiences for all of our guests while leading the pack and driving change. We strive to build customers for life by getting involved in the community around us and investing in our youth through Jaws Youth Playbook, our 501(c)(3) non-profit charity. So, whether you love golf, delicious food, or weddings, apply below to use your talent and skills to bring smiles to our guests faces.

What We Offer:

• Opportunities for Growth within the Organization
• Employee Golf Privileges
• Chef Prepared Shift Meals at No Cost to Employees
• Ongoing Country Club/Hospitality Training and Experience
• Employee Discounts

Responsibilities:

• Maintain a professional appearance at all times
• Provide prompt and efficient customer service
• Maintains a supply of all bar products/supplies, including all glassware
• Maintains the sanitation and cleanliness of the bar area(s), glassware and equipment
• Assures that all laws applicable to beverage operations are consistently followed
• Learn the names of regulars and personally recognize them
• Monitor guest experience and take appropriate action to assure the best customer service
• Prepares garnishes, mixes and pre-mixed drinks

Working Conditions:

• Employee must be able to lift/handle up to 50 lbs. occasionally
• Work extended hours during golf and holiday season
• Work weekends and holidays
• Physical activity including long periods of standing, walking, bending.

QualificationsQualifications, Knowledge and Skill Requirements:

1. A thorough understanding of fine and casual dining
2. Must be of legal age to serve liquor according to state law
3. Possess excellent customer service skills
4. Must be dependable
5. Must be able to work in a fast paced environment
6. Must be able to work in a team environment
7. Must have strong communication and interpersonal skills
8. Ability to operate computerized cash register system