Catering Bartender

Ramblewood Country Club

Mount Laurel Township (NJ)

On-site

USD 35,000 - 55,000

Full time

7 days ago
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Benefits offered by this job

Chef Prepared Shift Meals at No Cost
Employee Discounts
Ongoing Country Club/Hospitality培训
Employee Golf Privileges
Opportunities for Growth within theOrg

Job summary

Ramblewood Country Club is seeking a skilled Catering Bartender to join our hospitality team. You’ll craft drinks with precision for golf events, weddings, and dining experiences, ensuring guests leave with memorable smiles and outstanding service.

Ideal candidates will have a solid bar background, knowledge of beer, wine and liquor, be of legal drinking age, and demonstrate excellent communication in a fast-paced setting.

Qualifications

  • Solid background in bar/tavern or casual dining service.
  • Must be of legal age to serve liquor according to state law.
  • Excellent customer service skills and ability to handle a fast-paced environment.
  • Strong knowledge of beer, wine, and liquor, and standard drink recipes.
  • Good communication and interpersonal skills, ability to work in a team.
  • Experience operating a computerized cash register system.

Responsibilities

  • Provide prompt and efficient customer service.
  • Maintains a supply of all bar products/supplies, including glassware.
  • Ensures compliance with beverage laws and age verification.
  • Monitors guest experience and takes appropriate action to ensure top service.
  • Prepares garnishes, mixes and pre-mixed drinks.
  • Performs other duties as assigned.

Skills

Bar/Tavern Background
Legal Drinking Age
Customer Service
Fast-paced Environment
Beer/Wine/Liquor Knowledge
Communication Skills
Interpersonal Skills
Cash Register

Job description

Ramblewood Country Club is looking for a skilled Catering Bartender to join the team! In this position, you'll work with an energetic group of people to ensure that all our guests have a delicious drink and leave event with wonderful memories.About Us:Ron Jaworski Golf strives to be an employer of choice.When you join our team, you won't only get to use your skills to help grow our business, you also get to join the rapidly expanding Ron Jaworski Golf family. This diverse team takes pride in working hard and playing hard. We foster a culture of opportunity by helping our employees advance their careers and always look for opportunities to promote and celebrate our hard-working staff.We are passionate about creating memorable experiences for all of our guests while leading the pack and driving change. We strive to build customers for life by getting involved in the community around us and investing in our youth through Jaws Youth Playbook, our 501(c)(3) non-profit charity.So, whether you love golf, delicious food, or weddings, apply below to use your talent and skills to bring smiles to our guests faces.What We Offer:Opportunities for Growth within the OrganizationEmployee Golf PrivilegesChef Prepared Shift Meals at No Cost to EmployeesOngoing Country Club/Hospitality Training and ExperienceEmployee DiscountsResponsibilities:Provide prompt and efficient customer serviceMaintains a supply of all bar products/supplies, including all glasswareAssures that all laws applicable to beverage operations are consistently followedMonitor guest experience and take appropriate action to assure the best customer servicePrepares garnishes, mixes and pre-mixed drinksAdhering to sanitation, safety and alcohol beverage control policies including confirming legal drinking age and discontinuing service to intoxicated guestsPerform other duties as assignedWorking Conditions:18 + years oldEmployee must be able to lift/handle up to 20 lbs. occasionallyWork extended hours during golf and holiday seasonsWork weekends and holidaysPhysical activity for long periods of time including standing, walking, bending, and carryingOperate food service equipment and clean food service areasFast paced high traffic areas with a moderate noise levelQualifications, Knowledge, and Skill Requirements:1. A thorough understanding and background in a bar / tavern / casual dining service2. Must be of legal age to serve liquor according to state law3. Possess excellent customer service skills4. Must be dependable5. Must be able to work in a fast paced environment6. Working knowledge of beer, wine, and liquor and common drink recipes7. Must have strong communication and interpersonal skills8. Ability to operate computerized cash register system
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