Tasting Room Lead - Craft Beer & Guest Experience

Bay City Brewing Co

San Diego (CA)

On-site

USD 50,000 - 70,000

Full time

14 days+

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Job summary

Bay City Brewing Co PL is seeking an experienced Tasting Room Manager in San Diego to lead daily operations, staff scheduling, and guest service excellence. You will oversee opening/closing, vendor coordination, and events to create memorable craft beer experiences for Pechanga attendees and the local community.

The ideal candidate has 3+ years in a similar role, strong leadership, and a passion for craft beer.

Qualifications

  • Minimum 3 years in a tasting room, bar, or restaurant management role.
  • Experience with beer tending and tipped shifts.
  • Cicerone certification preferred; strong knowledge of craft beer trends.

Responsibilities

  • Oversee daily tasting room operations and ensure a welcoming environment.
  • Manage and schedule staff for optimal coverage and service.
  • Open/close venue and coordinate with Pechanga Event crowds.
  • Book and coordinate with food vendors.
  • Train and mentor team to maintain hospitality standards and product knowledge.
  • Monitor inventory and liaise with brewing team to keep offerings fresh.
  • Handle guest inquiries and feedback professionally.
  • Ensure compliance with safety, health, and alcohol service regulations.
  • Collaborate with marketing to plan events and enhance guest experience.
  • Host events and act as liaison to the community.

Skills

Leadership
Team management
Communication
Guest experience
Organizational skills
Problem solving
Craft beer knowledge

Education

Cicerone Certification preferred
RBS certification
Food Handler's certification

Job description

Bay City Brewing Co PL is seeking an experienced Tasting Room Manager in San Diego to lead daily operations, staff scheduling, and guest service excellence. You will oversee opening/closing, vendor coordination, and events to create memorable craft beer experiences for Pechanga attendees and the local community.

The ideal candidate has 3+ years in a similar role, strong leadership, and a passion for craft beer.

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