Steakhouse Kitchen Expo Part Time

Kansas Star Casino; Mulvane (KS); On-site; USD 19,286 - 24,796; Part time

Job summary

Kansas Star Casino in Mulvane, KS is seeking a part-time Kitchen Expo to ensure accurate plating and garnish according to recipes, while coordinating between the kitchen, wait staff, and leadership.

The role emphasizes quality control, effective communication, and maintaining sanitation standards, with a final checkpoint before dishes leave the kitchen.

Qualifications

• Six months of kitchen expo experience preferred.
• Experience in a fast-paced restaurant environment.
• Experience in a steakhouse preferred.
• Must be able to stand and walk for extended periods.
• Must have excellent communication skills.
• Must be 18 years or older.

Responsibilities

• Quality Control: ensure proper plating and presentation before serving.
• Communication: relay customer feedback between kitchen, wait staff, and leadership.
• Sanitation: maintain cleanliness and proper sanitation in the kitchen area.
• Final Checkpoint: verify all items are correct with the Room Chef before service.

Skills

Excellent communication

Physical stamina

Job description

Job Description

Shift: Thursday - Saturday 4:45pm - 10:15pm

Responsible for ensuring that orders are fulfilled correctly with garnish recipes and plating. Communicate crucial information between kitchen, wait staff and leadership.

• Quality Control: The expo oversees plating and presentation, ensuring that dishes meet the restaurant’s standards before they reach the customer.
• Communication: They act as an intermediary between the kitchen staff and waitstaff, relaying customer complaints and feedback.
• Sanitation Standards: Maintaining proper sanitation and cleanliness in the kitchen area is also part of their duties.
• Final Checkpoint: The expo is the last checkpoint working closely with the Room Chef before a dish is served, ensuring that everything is correct and ready for the customer.

These responsibilities highlight the importance of the expo in maintaining customer satisfaction and efficient kitchen operations.

Qualifications

• Six (6) months of kitchen expo experience preferred.
• Experience in a fast‑paced restaurant environment.
• Experience in a steakhouse preferred.
• Must be able to stand and walk for extended periods during shift.
• Must have excellent communication skills.
• Must be 18 years or older.

Additional Information

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.

Compensation

$16-$16