Sous Chef - Well-Established Upscale Operation

EHS RECRUITING COMPANY

Alabama

On-site

USD 68,000 - 83,000

Full time

14 days+

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Benefits offered by this job

Competitive salary
Bonus eligibility
Two weeks vacation
Medical benefits
Career growth

Job summary

EHS Recruiting Company is seeking a Solid Sous Chef to support our Executive Chef and GM in a high-volume, upscale operation in Alabama. You will be the right-hand person, helping maintain consistency, training staff, and upholding our standard of food and service.

The ideal candidate will have hands-on experience with food cost and labor control, ordering and inventory, and a professional leadership style. We offer up to $75K base plus a bonus and a strong benefits package.

Qualifications

  • Experience in upscale/high-volume restaurant operations.
  • Ability to manage food cost and labor effectively.
  • Strong ordering and inventory control knowledge.
  • Collaborates closely with Executive Chef.
  • Mentoring leadership style.
  • Maintains professional appearance.

Responsibilities

  • Assist Executive Chef as right-hand person.
  • Maintain high standards of food and service.
  • Oversee ordering and inventory processes.
  • Control food cost and labor metrics.
  • Lead and mentor kitchen staff.

Skills

High-volume restaurant
Food cost control
Labor management
Inventory management
Leadership
Professional image

Job description

Job Description

I'm searching for a Solid Sous Chef who can be the right-hand man/woman to our Executive Chef and GM.

We are a very well-established operation with an outstanding reputation. We set the standard for food and service and only welcome the best into our employment family. With years of award-winning concepts, we are emerging as a household name.

With us, every day is a celebration of life, friends, and food. Our reputation not only in the community but also how we maintain our culture in our restaurants is what makes us an exceptional place to dine and work.

What we offer...

  • Competitive base salary of up to $75K + VERY OBTAINABLE BONUS
  • 2 weeks vacation
  • Awesome benefits package with 50%+ paid medical
  • The opportunity to grow your career within several concepts

The ideal candidate...

  • Currently working in a high-volume restaurant (Upscale preferred)
  • Familiar with controlling Food Cost and Labor
  • Complete understanding of ordering and inventory
  • Can work hand in hand with the Executive Chef
  • An approachable and mentor-type leadership style
  • Carries themselves as a leading member of the family
  • Maintains a crisp, sharp, and professional image at all times

#EHS1

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