Sous Chef: Lead Large-Scale Kitchen & Team

Compass Group USA; Corpus Christi (TX); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Free employee meal

Paid parking

All major holidays off

Job summary

Compass Group USA is hiring for a full-time Sous Chef at TAMU Corpus Christi in Corpus Christi, TX. The role demands leadership in a large-scale kitchen, coordinating cooks and food-service staff to meet production orders and quality standards.

The position offers a fixed pay rate of $19.00 per hour, with full-time schedule and benefits. Prior sous chef and culinary experience are required, with weekend availability preferred.

Qualifications

• Prior sous chef experience required.
• Culinary experience in a large-scale production kitchen preferred.

Responsibilities

• Cooks and prepares food following approved recipes and production standards.
• Supervises hourly food service associates, including interviewing, scheduling, payroll, training, and reviews.
• Stores food in designated areas following safety procedures.
• Ensures proper food handling, portion control and serving temperatures.
• Maintains sanitation of equipment, supplies and utensils; keeps area clean during service.
• Interacts with customers to resolve complaints in a friendly, service-oriented manner.

Skills

Sous Chef experience

Culinary experience

Job description

Compass Group USA is hiring for a full-time Sous Chef at TAMU Corpus Christi in Corpus Christi, TX. The role demands leadership in a large-scale kitchen, coordinating cooks and food-service staff to meet production orders and quality standards.

The position offers a fixed pay rate of $19.00 per hour, with full-time schedule and benefits. Prior sous chef and culinary experience are required, with weekend availability preferred.