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The Ocean Club Restaurant & Bar in Vineyard Haven, MA is seeking a dedicated Sous Chef to work directly with a James Beard Award–nominated chef as we head into peak season. This is a rare opportunity for someone who wants to learn, grow, and be part of a serious, professional kitchen.
We’re looking for someone who is hands-on, leads by example, and supports the team. We offer competitive pay, health benefits, direct mentorship from an award-recognized chef, and a professional, team-driven
We are seeking aSous Chefto join our team and work directly with aJames Beard Award–nominated chef and Food & Wine Best New Chef (2004)as we head into peak season.
This is a rare opportunity for someone who wants tolearn, grow, and be part of a serious, professional kitchen.
We’re looking for someone who:
What you’ll do:
What we offer:
We are hiringimmediatelyand looking for someone ready to step in now.