Sommelier: Elevate Dining with Expert Wine Pairings

Mr. Hospitality Miami

Miami Beach (FL)

On-site

USD 23,000 - 32,000

Full time

31 hours ago
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Job summary

Queen Miami Beach is seeking an experienced Sommelier to join our beverage team and elevate our wine program through thoughtful pairings and expert service.

The ideal candidate will have extensive wine knowledge, strong guest engagement abilities, and experience in a fine dining setting. Certification as a sommelier is preferred, with hospitality or WSET credentials considered a plus.

Qualifications

  • Experience as a Sommelier or in upscale hospitality.
  • Sommelier certification preferred; hospitality degree or WSET certification is a plus.
  • Extensive knowledge of wine varietals, regions, and food and wine pairings.

Responsibilities

  • Recommend wine pairings that complement guests' dining selections.
  • Guide guests through the wine list and assist with wine selections.
  • Perform professional wine service, including bottle presentation, tasting, and tableside service.
  • Maintain wine inventory and assist with ordering and stock replenishment.
  • Monitor proper wine storage and organization.
  • Assist in maintaining and enhancing the restaurant's wine program.
  • Meet with winery representatives and stay current on industry trends.
  • Utilize upselling techniques to enhance guest satisfaction and beverage sales.
  • Provide exceptional guest service and create memorable dining experiences.
  • Support continuous education and training initiatives related to wine and beverage knowledge.

Skills

Wine knowledge
Guest service
Upselling
Communication

Education

Sommelier cert
Hospitality degree
WSET cert

Job description

Queen Miami Beach is seeking an experienced Sommelier to join our beverage team and elevate our wine program through thoughtful pairings and expert service.

The ideal candidate will have extensive wine knowledge, strong guest engagement abilities, and experience in a fine dining setting. Certification as a sommelier is preferred, with hospitality or WSET credentials considered a plus.

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