Fine-Dining Sommelier: Wine Pairings & Service

Biltmore Hotel; Coral Gables (FL); On-site; USD 40,000 - 60,000; Full time

Job summary

A prestigious hotel in Coral Gables is seeking an experienced Sommelier to provide excellent wine and beverage service in a fine dining environment. Responsibilities include serving wine, managing inventories, and ensuring accuracy of the wine list. Candidates must have a high school diploma and at least two years of experience in a similar role. A strong understanding of wine and food pairing is essential. This role demands excellent interpersonal skills and the ability to work under pressure in a dynamic setting.

Qualifications

• At least two years of experience in a fine dining establishment.
• Trained in wine knowledge and food pairing.
• Ability to work in a fast-paced environment.

Responsibilities

• Take wine orders and serve beverages to guests.
• Perform beverage inventories, including wine and champagne.
• Ensure the wine list is accurate and up to date.

Skills

Wine knowledge

Customer service

Multitasking

Mathematical calculations

Attention to detail

Education

High School Diploma

Job description

A prestigious hotel in Coral Gables is seeking an experienced Sommelier to provide excellent wine and beverage service in a fine dining environment. Responsibilities include serving wine, managing inventories, and ensuring accuracy of the wine list. Candidates must have a high school diploma and at least two years of experience in a similar role. A strong understanding of wine and food pairing is essential. This role demands excellent interpersonal skills and the ability to work under pressure in a dynamic setting.