Shop GM: Lead Team Growth & Vibes

Potbelly

Burleson (TX)

On-site

USD 60,000 - 65,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Medical, Dental & Vision Insurance
Domestic Partnership Benefits
Paid Parental Leave
FSA and HSA with Employer Contribution
Commuter Benefit Program
401(k) with company match
Employee Assistance Program
Paid Time Off
Discount Program
Flexible Work Schedule
Career growth opportunities

Job summary

Potbelly Corporate in Fort Worth, TX seeks a General Manager to lead all shop operations, develop the team, and drive sales while upholding food safety and quality standards.

The role requires at least 2 years GM experience and a food safety certification; offers base salary $60k-$65k with bonus potential, comprehensive benefits, and a flexible schedule.

You will spend most time on the shop floor, manage P&L, and engage with the local community to grow the business.

Qualifications

  • Must be at least 18 years old.
  • 2+ years GM experience in a restaurant or retail environment with P&L responsibility preferred.
  • Must pass and maintain Food Safety Certification in state.
  • Strong written and verbal communication skills.
  • Able to thrive in a fast-paced, energetic environment.
  • Problem-solving mindset and adaptability.
  • Open availability to work multiple shifts.
  • Maintain deadlines and prioritize while running shifts.
  • Strong organizational skills and multitasking ability.
  • Comfortable working in a bustling kitchen environment; knife skills a plus.
  • Able to manage allergens (peanuts, egg, dairy, gluten, soy, seafood, shellfish).
  • Strong interviewing skills for staffing.
  • Ability to write effective schedules and meet labor goals.
  • Microsoft Office proficiency.
  • Strong business acumen and ability to interpret financial reports.
  • Able to stand/walk 8–9 hours; willing to work 45+ hours per week.
  • Able to lift up to 50 pounds.

Responsibilities

  • Train, coach, and develop all shop team members to realize their potential.
  • Assess staff abilities; create and implement development plans.
  • Interview, select and hire great people who represent Potbelly values.
  • Develop and maintain Good Vibes culture that fosters attraction & retention.
  • Effectively schedule associates, certified trainers and shift leaders.
  • Update communication board with critical shop information.
  • Hold regular meetings with key shop staff.
  • Delegate tasks to team and ensure high standard of execution.
  • Ensure all security procedures are followed.
  • Ensure back-of-house procedural standards are met.
  • Count drawers and follow cash handling procedures.
  • Drive neighborhood marketing and promotions to maximize sales.
  • Control cost of goods, variances and inventories; lead local shop marketing.
  • Lead community involvement; maintain P&L control.
  • Spend 80-90% of time on shop floor in Front of the House.
  • Comply with health and safety standards for food, cleanliness and safety.
  • Handle customer complaints/issues.
  • Other duties as assigned.

Skills

Leadership
Food Safety
Communication
Problem Solving
Availability
Scheduling
Labor Goals
Team Building
Microsoft Office
Financial Reports
Physical Endurance
Lifting 50 lbs

Tools

Microsoft Office

Job description

Potbelly Corporate in Fort Worth, TX seeks a General Manager to lead all shop operations, develop the team, and drive sales while upholding food safety and quality standards.

The role requires at least 2 years GM experience and a food safety certification; offers base salary $60k-$65k with bonus potential, comprehensive benefits, and a flexible schedule.

You will spend most time on the shop floor, manage P&L, and engage with the local community to grow the business.

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