Shift Supervisor - Daily Pay, Growth Path

Perkins Restaurants & Bakery; North Fort Myers (FL); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Educational assistance

Daily pay

Health benefits

401(k) match

Flexible schedule

Meal discounts

Employee discount program

Development pathway

College credits for manager training

Job summary

Perkins Restaurant & Bakery in Florida is seeking a Service Leader to drive guest satisfaction by enforcing company policies, greeting and seating guests, and ensuring timely service.

You will train staff, handle cash and payments, monitor safety and sanitation, and work with the Manager on Duty to maintain high standards in a fast-paced dining room. This role offers competitive pay, growth opportunities and daily pay options.

Qualifications

• Sanitation, safety and customer-service basics taught in-house.
• Trustworthy and reliable for handling guest checks and cash.
• Clear communication skills.
• Ability to coordinate multiple tasks simultaneously.

Responsibilities

• Ensures that all guests are properly greeted, seated, and served.
• Accountable for proper resolution of all guest complaints.
• Accountable for proper handling of cash, credit card information, gift cards and all things related to the payment of guest checks.
• Ensures proper control of the facility and equipment through preventive maintenance, repairs, security measures, and adherence to safety and sanitation requirements.
• Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness.
• Trains employees during shift to guarantee proper and productive performance.
• Takes responsibility and verifies that all menu items are prepared and served according to standards.
• Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
• Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems, etc.
• Responsible for change fund, cash register, and guest check control. Performance will have a direct affect on the unit’s sales and profits through consistent guest satisfaction and cost controls.

Skills

Sanitation & Safety

Trustworthy

Clear communication

Multitasking

Job description

Perkins Restaurant & Bakery in Florida is seeking a Service Leader to drive guest satisfaction by enforcing company policies, greeting and seating guests, and ensuring timely service.

You will train staff, handle cash and payments, monitor safety and sanitation, and work with the Manager on Duty to maintain high standards in a fast-paced dining room. This role offers competitive pay, growth opportunities and daily pay options.