Shift Manager: Lead, Train & Optimize Store Ops

Harri; Beaumont (TX); On-site; USD 19,000 - 25,000; Full time

Job summary

Taco Bell is seeking a Shift Manager to lead daily operations under the guidance of the Restaurant Manager. This role requires full certification through the Shift Leader path and ServSafe certification, with responsibilities across staffing, training, and shift execution.

The position emphasizes strong customer service, cost control, and adherence to company standards. Availability for multiple shifts and a focus on teamwork are essential, along with maintaining operational efficiency.

Qualifications

• High school diploma or GED required.
• Strong customer service and communication skills.
• Must be ServSafe certified.

Responsibilities

• Ensure restaurant cleanliness and adherence to procedures.
• Manage costs including labor and inventory within budgeted levels.
• Oversee shift transitions and cash register operations.
• Supervise team members and train new staff as needed.
• Complete shift management administrative tasks and reports.
• Monitor safety and security procedures and maintain a safe work environment.

Skills

Customer service

Communication

Basic math

Basic computer skills

18+ years

Education

High school diploma or GED

Job description

Taco Bell is seeking a Shift Manager to lead daily operations under the guidance of the Restaurant Manager. This role requires full certification through the Shift Leader path and ServSafe certification, with responsibilities across staffing, training, and shift execution.

The position emphasizes strong customer service, cost control, and adherence to company standards. Availability for multiple shifts and a focus on teamwork are essential, along with maintaining operational efficiency.