Restaurant Shift Manager — Lead Operations & Team

Harri; Vidor (TX); On-site; USD 36,000 - 48,000; Full time

Job summary

Taco Bell is seeking a Shift Manager to oversee daily restaurant operations, supervise team members, and ensure quality, sanitation, and customer service. Certification requirements apply across levels, including ServSafe and shift-leader training paths.

Responsibilities include inventory, cost control, and staff development. This on-site role offers progression through four shift levels and related managerial duties.

Qualifications

• High school diploma or GED.
• Strong customer service skills.
• Strong communication skills.
• Basic computer and math skills.
• Must be at least 18 years of age.
• Must be Serv Safe certified.

Responsibilities

• Ensure the restaurant is clean and well-maintained and follows company procedures.
• Uphold standards for food quality, cleanliness, sanitation, and customer service.
• Manage costs within budgeted levels, including cash handling, food, labor, paper, energy, and other expenses.
• Oversee cash register setup and smooth shift transitions.
• Supervise and direct team members, maintaining communication and customer service focus.
• Train new and existing team members in stations and procedures.
• Complete shift management administrative tasks, including reports and sales readings.
• Post sales readings and conduct shift awareness walk-throughs.
• Observe and enforce safety and security procedures.
• Provide training, coaching and development of Team Members.

Skills

Customer service

Communication

Basic math

18+

Serv Safe certified

Education

High school diploma or GED

Job description

Taco Bell is seeking a Shift Manager to oversee daily restaurant operations, supervise team members, and ensure quality, sanitation, and customer service. Certification requirements apply across levels, including ServSafe and shift-leader training paths.

Responsibilities include inventory, cost control, and staff development. This on-site role offers progression through four shift levels and related managerial duties.