Shift Manager

Subway; Town of Seneca (NY); On-site; USD 34,000 - 42,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship opportunities

University course credits

Hands-on restaurant experience

Job summary

Subway is hiring a Shift Manager to lead daily operations in a fast-paced restaurant environment. You will focus on guest experience, food quality, cleanliness, inventory, and staff supervision while ensuring smooth shift execution and customer satisfaction.

The role emphasizes training, scheduling, and adherence to inventory and safety standards, with opportunities to grow within the Subway brand. Candidates should have at least one year in a restaurant setting and strong teamwork abilities.

Qualifications

• High school diploma or equivalent required.
• At least 1 year of restaurant experience.
• Ability to work varied shifts.
• Strong communication and organizational skills.

Responsibilities

• Provide an excellent guest experience and ensure quality food is prepared and served.
• Casacade training to Sandwich Artists on existing and new responsibilities.
• Schedule and supervise restaurant staff.
• Maintain inventory control standards and ensure equipment is in proper working order.
• Complete paperwork as needed and keep records
• Be a team player and support store operations.

Skills

Guest experience

Food service

Inventory control

Staff scheduling

Teamwork

Communication

Organizational skills

Education

High school diploma or equivalent

Tools

POS system

Cash register

Job description

As part of the Subway® Team, you as a Shift Manager will focus on six main things:

• Providing an excellent guest experience


• Ensuring that great food is prepared & served


• Keeping our restaurants functional, clean and beautiful


• Controlling inventory


• Scheduling and supervising staff


• Being a team player

In addition to the role of a typical Sandwich Artist®, key parts of your day to day will consist of:

• Cascading training to Sandwich Artists™ on existing and new responsibilities


• Scheduling and supervising staff


• Practicing inventory control standards


• Ensuring equipment is in proper working order during shift


• Completing paperwork as needed

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts


• Scholarship Opportunities


• Opportunity to earn University course credits


• Hands on career experience in a restaurant business

PREREQUISITES

Education: High school diploma or equivalent

Experience: A minimum of 1 year of experience in a restaurant environment.

ESSENTIAL FUNCTIONS

Communication and organizational skills

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

We use eVerify to confirm U.S. Employment eligibility.

Compensation: To be discussed