Shift Manager

Azasa Inc; Santa Clara (CA); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

401(k)

Employee discounts

Health insurance

Paid time off

Flexible scheduling

Career advancement

Competitive compensation

Job summary

Azasa Inc in Santa Clara, CA is seeking an experienced Shift Manager to oversee restaurant operations during your shift. You will schedule staff, supervise team performance, and assign duties to ensure smooth service.

The ideal candidate has restaurant experience, strong leadership, and excellent communication. You will uphold health and safety standards, manage inventory, and report to upper management. You will also cover shifts as needed and contribute to guest satisfaction and profitability.

Qualifications

• Previous food service experience.
• Ability to remain calm and thrive under pressure.
• Excellent management and leadership skills.
• Strong communication and problem-solving abilities.

Responsibilities

• Train and manage employees and assign duties as needed.
• Lead team in providing exceptional customer service.
• Resolve customer complaints gracefully and with tact.
• Adhere to all health and safety rules and regulations.
• Provide sales and productivity reports to upper management.
• Maintain appropriate inventory levels, reorder and restock when necessary.
• Cover the shifts of absent employees.

Skills

Food service experience

Calm under pressure

Leadership

Communication & problem-solving

Job description

Benefits

• 401(k)
• Employee discounts
• Health insurance
• Paid time off
• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking an experienced Shift Manager to join our team! As a Shift Manager, you will be responsible for the restaurant’s operational performance during your shift. You will create employee schedules, supervise staff, and assign duties to ensure the restaurant runs smoothly. The ideal candidate is a strong leader with restaurant experience.

Responsibilities

• Train and manage employees and assign duties as needed
• Lead team in providing exceptional customer service
• Resolve customer complaints gracefully and with tact
• Adhere to all health and safety rules and regulations
• Provide sales and productivity reports to upper management
• Maintain appropriate inventory levels, reorder and restock when necessary
• Cover the shifts of absent employees

Qualifications

• Previous food service experience
• Ability to remain calm and thrive under pressure
• Excellent management and leadership skills
• Strong communication and problem-solving skills

Hiring For Our locations

2020 Wyatt Dr Ste 120 Santa Clara, CA 95054 850 Blossom Hill RD San Jose, CA 95124