Shift Leader: Mentor, Motivate & Elevate Guest Experience

J005215 JIB Yosi Foods; Chowchilla (CA); On-site; USD 42,000 - 55,000; Full time

Job summary

Jack in the Box is seeking a Team Leader to supervise and mentor crew members on shift, ensuring exceptional guest experiences and a positive work environment. You’ll model leadership, coach peers, and partner with management to keep operations running smoothly.

You will help maintain food quality, service speed, and cleanliness while fostering a respectful, inclusive workplace. This hands-on role offers growth in a family-owned franchise culture.

Qualifications

• Previous experience in fast food or customer service preferred.
• Natural leadership skills and a positive attitude.
• Strong communication and problem-solving abilities.
• Ability to lead by example in a fast-paced environment.
• Dependability, professionalism, and integrity.
• Commitment to treating everyone with respect.

Responsibilities

• Lead and support crew members during assigned shifts
• Set the example for excellent guest service and teamwork
• Assist with opening and closing duties as assigned
• Ensure food quality, speed of service, and cleanliness standards are met
• Coach, train, and motivate team members on the floor
• Help resolve guest concerns professionally and respectfully
• Monitor food safety, sanitation, and cash-handling procedures
• Communicate effectively with managers and team members

Skills

Leadership

Communication

Problem-solving

Teamwork

Dependability

Integrity

Job description

Jack in the Box is seeking a Team Leader to supervise and mentor crew members on shift, ensuring exceptional guest experiences and a positive work environment. You’ll model leadership, coach peers, and partner with management to keep operations running smoothly.

You will help maintain food quality, service speed, and cleanliness while fostering a respectful, inclusive workplace. This hands-on role offers growth in a family-owned franchise culture.