Shift Leader: Hospitality Leader with Growth & Benefits

Capstone Group; Northern (KY); Hybrid; USD 1,653,000 - 2,066,000; Full time

Benefits offered by this job

Medical insurance

Team member referral bonus

Free meals while working

Paid Time Off

Tuition reimbursement

Discounts for family

Job summary

Capstone Restaurant Group is seeking a Shift Leader to support the Assistant Manager and General Manager in daily restaurant operations in Kentucky. You will ensure team members perform duties according to the restaurant’s business plan, uphold hospitality standards, and assist in managing guest experiences.

The role requires leading with integrity, maintaining labor costs, and ensuring safety and cleanliness.

Qualifications

• Must be 18 years or older.
• Flexible hours including opening/closing shifts.
• Reliable transportation and means to contact the restaurant.

Responsibilities

• Ensure hospitality is outstanding and anticipate guest needs.
• Monitor operations and correct issues promptly.
• Enforce quality, service and cleanliness standards.
• Manage staffing levels and labor costs.
• Train and supervise team members.
• Support efforts to maximize sales and control costs.
• Plan and execute shift routines and tasks.
• Maintain professional conduct and teamwork.
• Follow sanitation, safety and security policies.

Skills

Leadership

Communication

Team management

Guest focus

Problem solving

Job description

Capstone Restaurant Group is seeking a Shift Leader to support the Assistant Manager and General Manager in daily restaurant operations in Kentucky. You will ensure team members perform duties according to the restaurant’s business plan, uphold hospitality standards, and assist in managing guest experiences.

The role requires leading with integrity, maintaining labor costs, and ensuring safety and cleanliness.