Shift Leader: Guest Experience & Team Growth

Del Taco; Mission Viejo (CA); On-site; USD 52,000 - 68,000; Full time

Job summary

Del Taco is seeking a Shift Manager to support the General Manager in delivering exceptional guest experiences and leading restaurant teams.

Responsibilities include supervising staff, ensuring compliance with safety and company policies, and guiding operations to meet performance targets. Candidates should have 1–2 years in quick-service settings and strong leadership and training abilities.

Qualifications

• 1-2 years of experience in quick service restaurant with guest satisfaction focus.
• Demonstrated ability to partner with management and staff to deliver quality service.
• Ability to train and develop staff and lead teams.

Responsibilities

• Supervise team and ensure quality, guest service, food and labor costs, safety and cleanliness.
• Run shifts and support GM in policy execution.
• Explain menu items accurately to guests and handle orders at POS.
• Provide leadership and development to restaurant team.

Skills

Leadership

Guest service

Training staff

Cash handling

POS systems

Multi-tasking

Tools

POS systems

Job description

Del Taco is seeking a Shift Manager to support the General Manager in delivering exceptional guest experiences and leading restaurant teams.

Responsibilities include supervising staff, ensuring compliance with safety and company policies, and guiding operations to meet performance targets. Candidates should have 1–2 years in quick-service settings and strong leadership and training abilities.