Shift Leader

Dunkin' Donuts

Jasper (IN)

Hybrid

USD 27,000 - 38,000

Full time

9 days ago

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Benefits offered by this job

Competitive wages
Team environment
Growth opportunities

Job summary

Dunkin' Donuts is seeking a Shift Leader to coach Crew Members, assign tasks, and motivate the team to deliver an outstanding guest experience. You will set goals, monitor performance, and provide timely feedback to ensure smooth operations and adherence to brand standards.

Candidates should be able to work weekends and flexible shifts, maintain safety and sanitation, and contribute to a positive, growth‑oriented team environment within a franchisee location in Indiana.

Qualifications

  • Experience coaching crew members on standards and expectations.
  • Ability to motivate and manage a team during shifts.
  • Strong guest service focus and safety awareness.

Responsibilities

  • Coach Crew Members throughout shifts to meet brand standards.
  • Set goals, assign tasks, and monitor progress.
  • Ensure fast, friendly service and product quality.
  • Maintain safety and sanitation compliance.
  • Support weekend and varied shifts as needed.

Skills

Coaching
Team leadership
Guest experience
Feedback
Goal setting

Job description

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Shift Leader will be responsible for coaching Crew Members throughout their shift to execute operational Brand standards and deliver a great and friendly guest experience. They set goals, provide job assignments, and motivate others, celebrating successes and providing timely feedback.

Benefits of working for a Dunkin' franchisee:
  • Competitive wages
  • Awesome team-oriented environment
  • Lots of potential for growth within the company for those who work hard
  • Provide excellent guest satisfaction, service speed, and product quality
  • Previous experience working in a cafe or quick service restaurant preferred
  • Show passion about results by setting compelling targets and delivering on commitments
  • Meet safety and sanitation standards
  • Anticipate and understand guests’ needs and exceed their expectations
  • Works well in a team environment
  • Must be available to work on weekends and any shift.
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