Shift Leader

The Hari Group; Batavia (IL); On-site; USD 76,734 - 97,592; Full time

Job summary

A hospitality company in Batavia, IL is seeking a Shift Leader. Responsibilities include coaching team members, ensuring operational standards, and maintaining a guest-first culture. Ideal candidates will have leadership experience in retail or restaurants, strong communication skills, and a commitment to team success. The position is full-time, offering competitive compensation and growth opportunities within the organization.

Qualifications

• Must be at least 18 years of age where applicable.
• Experience in restaurant, retail, or supervisory roles preferred.

Responsibilities

• Support a respectful team environment.
• Communicate shift priorities with team members.
• Provide coaching and feedback to crew members.
• Ensure Brand standards and goals are met.

Skills

Fluent in English

Restaurant experience

Retail experience

Supervisory experience

Math skills

Writing skills

Basic computer skills

Education

High School diploma or equivalent

Job description

4 weeks ago Be among the first 25 applicants

Shift Leader

Summary: Shift Leaders are generally responsible for coaching Crew Members throughout their shift to execute operational Brand standards and deliver a great and friendly guest experience. They set goals, provide job assignments, and motivate others, celebrating successes and providing timely feedback.

Responsibilities

• Support a respectful team environment
• Communicate shift priorities, goals and results with team members
• Support the training of crew members as requested
• Provide coaching and feedback to crew members
• Create and maintain a guest first culture in the restaurant
• Resolve guest issues
• Ensure Brand standards, recipes, and systems are executed
• Maintain a safe, secure, and healthy work environment by following and enforcing safety, food safety and sanitation guidelines; comply with local and state laws
• Drive sales goals and results
• Execute restaurant standards and marketing initiatives
• Manage cash over/short during shift
• Ensure all products are prepared according to Brand standards

Skills & Qualifications

• Fluent in English
• Restaurant, retail, or supervisory experience
• Math and writing skills
• Basic computer skills
• At least 18 years of age (where applicable)
• High School diploma or equivalent, preferred

Seniority Level

• Entry level

Employment Type

• Full-time

Job Function

• Management and Manufacturing

Industries

• Restaurants

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Batavia, IL $76,734.00-$97,592.00 1 week ago