Shift Lead, Restaurant — Drive Guest Experience & Ops

Qdoba Restaurants; Portage (MI); On-site; USD 21,352 - 24,108; Full time

Benefits offered by this job

Medical, Dental, Vision, & 401k

PTO (paid time off)

Tuition reimbursement

Job summary

A popular fast-casual dining brand is seeking a Shift Lead in Portage, Michigan to manage restaurant operations. The role involves maintaining cleanliness, ensuring excellent service, and supporting the General Manager in training. Candidates should have at least 6 months of restaurant experience and a high school diploma. Benefits include medical, dental, vision, and 401k options. A positive work environment and a commitment to excellent operational performance are essential.

Qualifications

• Must be at least 18 years old to comply with laws.
• 6+ months of restaurant operations experience.

Responsibilities

• Execute restaurant operations and ensure compliance with procedures.
• Support General Manager in identifying and training internal candidates.
• Ensure positive resolution to guest questions and concerns.

Skills

Communication in English

ServSafe certification

Fundamental reading skills

Math skills

Computer/POS skills

Education

High school diploma or equivalent

Job description

A popular fast-casual dining brand is seeking a Shift Lead in Portage, Michigan to manage restaurant operations. The role involves maintaining cleanliness, ensuring excellent service, and supporting the General Manager in training. Candidates should have at least 6 months of restaurant experience and a high school diploma. Benefits include medical, dental, vision, and 401k options. A positive work environment and a commitment to excellent operational performance are essential.