Shift Lead, Restaurant — Drive Guest Experience & Ops

Qdoba Restaurants; Jackson (MI); On-site; USD 21,352 - 24,108; Full time

Benefits offered by this job

Medical, Dental, and Vision benefits

401k for eligible employees

Paid time off (PTO)

Tuition reimbursement

Job summary

A fast-casual dining brand located in Michigan is seeking a dedicated Shift Lead to ensure superior restaurant operations. This role involves maintaining cleanliness, enhancing guest experiences, and supporting staff training. The ideal candidate has at least 6 months of restaurant experience, is 18 years or older, and a high school diploma is required. Benefits include medical, dental, vision, and 401k for eligible employees, alongside PTO and tuition reimbursement.

Qualifications

• Must be at least 18 years old.
• Ability to communicate in English, Spanish comprehension is helpful.
• Must complete Shift Lead training classes and may need ServSafe certification.

Responsibilities

• Ensure restaurant cleanliness and brand image.
• Treat team members with respect.
• Support management in operational performance.

Skills

Restaurant operations experience

Communication in English

Basic math and computer skills

Education

High school diploma or equivalent

Job description

A fast-casual dining brand located in Michigan is seeking a dedicated Shift Lead to ensure superior restaurant operations. This role involves maintaining cleanliness, enhancing guest experiences, and supporting staff training. The ideal candidate has at least 6 months of restaurant experience, is 18 years or older, and a high school diploma is required. Benefits include medical, dental, vision, and 401k for eligible employees, alongside PTO and tuition reimbursement.