Shift Lead, Restaurant — Drive Guest Experience & Ops

Qdoba Restaurants; Allen Park (MI); On-site; USD 21,352 - 24,108; Part time

Benefits offered by this job

Medical, Dental, Vision, & 401k for eligible employees

PTO (including vacation and sick)

Tuition reimbursement

Job summary

A leading fast-casual restaurant chain in Michigan is seeking a Shift Lead to oversee restaurant operations and ensure a guest-centric culture. Responsibilities include maintaining cleanliness, managing team performance, and supporting the General Manager in training and assessments. Candidates should possess a high school diploma, at least 6 months of restaurant experience, and effective communication skills. Team members enjoy benefits such as health insurance and PTO.

Qualifications

• Must complete Shift Lead training classes and be ServSafe certified where applicable.
• 6+ months of restaurant operations experience required.
• Must have access to adequate transportation.

Responsibilities

• Maintain brand image by ensuring restaurant cleanliness and service.
• Encourage teams to deliver excellent guest service.
• Assist in training employees and executing operational standards.

Skills

Communication in English

Spanish comprehension

Reading

Writing

Math skills

Computer/POS skills

Education

High school diploma or equivalent

Job description

A leading fast-casual restaurant chain in Michigan is seeking a Shift Lead to oversee restaurant operations and ensure a guest-centric culture. Responsibilities include maintaining cleanliness, managing team performance, and supporting the General Manager in training and assessments. Candidates should possess a high school diploma, at least 6 months of restaurant experience, and effective communication skills. Team members enjoy benefits such as health insurance and PTO.