Shift Lead & Operations Supervisor - Restaurant

The Press Club Grill; Castle Rock (CO); On-site; USD 42,000 - 56,000; Full time

Job summary

The Press Club Grill in Castle Rock, CO is seeking an Assistant Manager to oversee daily operations in the GM's absence. You will ensure fast, accurate sandwich production and world-class customer service while maintaining a clean, organized shift.

You will lead a small team, provide on-the-job training, manage purchasing, stock, and cash handling, and supervise food service, delivery routing, and paperwork with integrity. The role requires reliability, strong math, and fluency in English.

Qualifications

• Supervise a staff of 3–15 employees.
• Provide on-the-job training for all employees.
• Manage ordering, receipt, storage and issuing of all supplies to minimize waste and loss from theft.
• Oversee preparation, sales and service of food.
• Forecast food item needs and per-shift consumption.

Responsibilities

• Manage a staff and provide on-the-job training.
• Ensure 100% integrity in cash drawers and paperwork.
• Supervise food preparation and service during shifts.
• Route deliveries and supervise drivers to maximize speed.
• Maintain world-class customer service and clean, organized shifts.

Skills

Staff management

Training

Customer service

Cash handling

English fluent

Food safety

Education

High school diploma

Tools

Excel

Word

Job description

The Press Club Grill in Castle Rock, CO is seeking an Assistant Manager to oversee daily operations in the GM's absence. You will ensure fast, accurate sandwich production and world-class customer service while maintaining a clean, organized shift.

You will lead a small team, provide on-the-job training, manage purchasing, stock, and cash handling, and supervise food service, delivery routing, and paperwork with integrity. The role requires reliability, strong math, and fluency in English.