Shift Lead: Guest-First Restaurant Leader

Jack; Elko, Northern (NV, KY); Hybrid; USD 19,000 - 26,000; Full time

Benefits offered by this job

Medical insurance

PTO - paid time off

Flexible schedules

FREE DAILY MEAL

Promotional opportunities

Job summary

Jack in the Box is seeking a Shift Lead to help execute restaurant operations under the supervision of the Restaurant Manager. You will focus on delivering excellent guest service, food quality, and adherence to brand standards, while supporting training and development of team members.

The role emphasizes hospitality, safety, and efficient operations, with opportunities for advancement and flexible scheduling to meet business needs.

Qualifications

• High school diploma or equivalent required.
• At least 18 years old to comply with state and federal laws.
• 6+ months of restaurant operations experience.

Responsibilities

• Lead restaurant operations in partnership with the Restaurant Manager.
• Ensure brand standards, cleanliness, and service quality.
• Train and develop team members for Shift Lead roles.

Skills

English communication

Reading & writing

Math

POS software

Team collaboration

Shift Lead training

Transportation access

ServSafe certification

Spanish comprehension

Education

High school diploma or equivalent

Job description

Jack in the Box is seeking a Shift Lead to help execute restaurant operations under the supervision of the Restaurant Manager. You will focus on delivering excellent guest service, food quality, and adherence to brand standards, while supporting training and development of team members.

The role emphasizes hospitality, safety, and efficient operations, with opportunities for advancement and flexible scheduling to meet business needs.