Shift Lead — Fast-Paced Restaurant Ops & Team Growth

The Press Club Grill; Fort Carson (CO); On-site; USD 18,000 - 25,000; Full time

Benefits offered by this job

Medical benefits (PPO)

Dental benefits (PPO)

Vision benefits

Paid time off (PTO)

Employee meal program

Career advancement opportunities

Job summary

Jimmy John’s is seeking a Person in Charge to oversee daily restaurant operations during assigned shifts, ensuring fast, friendly service and food safety. You’ll supervise a team, delegate tasks, and maintain smooth ordering, prep, and service flow.

The role offers growth opportunities, competitive wages, and benefits as part of a fast-growing franchise environment focused on culture and efficiency.

Qualifications

• Must be 18 years of age.
• Must be willing to work overtime, holidays and weekends.
• Must have the physical stamina to work 40-50 hours per week.
• Ability to use basic math; understand addition, subtraction, fractions.

Responsibilities

• Supervise a staff of approximately 3 to 15 employees.
• Delegate responsibilities for ordering, receiving, storage, and issuing of all food, labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from waste and theft.
• Assist in the supervision of preparation, sales, and service of food.
• Supervise food preparation and service operations while on duty.
• Assist Team Members during rush periods to ensure restaurant efficiency.
• Complete daily food preparation including meat and vegetable slicing, portioning, and rotating products.
• Assist in daily and weekly paperwork.
• Assist in preventive maintenance and upkeep on store's equipment and supplies.
• Performs other related duties as required.

Job description

Jimmy John’s is seeking a Person in Charge to oversee daily restaurant operations during assigned shifts, ensuring fast, friendly service and food safety. You’ll supervise a team, delegate tasks, and maintain smooth ordering, prep, and service flow.

The role offers growth opportunities, competitive wages, and benefits as part of a fast-growing franchise environment focused on culture and efficiency.