Shift Lead: Fast-Paced Restaurant Leadership & Growth

tacobell; Nebraska; On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Medical, Dental, Vision Health Plan

401(k) Retirement Plan

Paid Time Off

Monthly Performance Bonus

Employee discounts on meals

Job summary

Taco Bell in Omaha, NE is seeking a Restaurant Shift Manager to lead a team during your assigned shift, ensuring fast, friendly service and high food quality. You will uphold standards, monitor safety and guest satisfaction, and support the RGM with scheduling and training.

We value supervisors with strong leadership, restaurant operations knowledge, and a commitment to food safety. This role offers growth opportunities within a dynamic franchise environment.

Qualifications

• Supervisory or managerial experience in a restaurant.
• Strong leadership and people skills.
• Knowledge of food safety regulations.
• Ability to manage shifts and schedules.
• Flexible to work evenings, weekends, holidays.

Responsibilities

• Supervise restaurant crew during shift.
• Open/close procedures, cash handling.
• Ensure food safety and cleanliness.
• Train new hires and provide feedback.
• Monitor service quality and guest satisfaction.

Skills

Leadership

Team management

Customer service

Food safety knowledge

Education

High school diploma or equivalent

Tools

POS systems

Cash handling

Job description

Taco Bell in Omaha, NE is seeking a Restaurant Shift Manager to lead a team during your assigned shift, ensuring fast, friendly service and high food quality. You will uphold standards, monitor safety and guest satisfaction, and support the RGM with scheduling and training.

We value supervisors with strong leadership, restaurant operations knowledge, and a commitment to food safety. This role offers growth opportunities within a dynamic franchise environment.